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some batches were transferred out of barrel to retain an element of freshness in the final blend
still heathery
sweet agave nectar
Selected fermenters had up to 15% whole-bunch clusters added to the destemmed berries
Benjamin Leroux Bourgogne Aligoté 2020 gift set some batches were transferred outBenjamin Leroux was born in Beaune, not to a vigneron family, but decided in his teens that he wanted to make wine and at the age of 13 attended the Lyce Viticole in Baune. After his oenology studies, he worked at Cos d'Estournel in Bordeaux, Domaine Drouhin in Oregon, Louis Jadot in Beaune before making a name for himself as the rgisseur (general manager) of Domaine du Comte Armand in Pommard. Benjamin Leroux established a small negociant business in
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