Hatsukokoro x Nigara Yorokobi SLD Copper Damascus Gyuto 240mm Birch Handle Western Handle The Masutani Kokuryu VG10 Damascus

The Masutani Kokuryu VG10 Damascus Tsuchime Gyuto 180mm Western Handle is a stainless steel chef's knife best fit for first-timers

Hardness: 5

but once soaked

the Nakiri is a valuable addition to your kitchen arsenal

Hatsukokoro x Nigara Yorokobi SLD Copper Damascus Gyuto 240mm Birch Handle Western Handle The Masutani Kokuryu VG10 DamascusThe Hatsukokoro x Nigara Yorokobi SLD Copper Damascus Gyuto 240mm is a double bevel chef's knife featuring Hitachi SLD steel and a copper damascus cladding, best fit for enthusiasts and collectors seeking artistic san mai construction. Forged and sharpened by Nigara under the Hatsukokoro Yorokobi line, this 240mm profile measures 228mm in edge length with a 51mm heel height and weighs 235g. The blade features a kurouchi surface finish over stainless